Made with clams, mussels, onion, parsley, and wine.

Recipe using mussels, leeks, fennel, garlic, wine, and tomatoes.

Made with mussels, black beans, garlic, and ginger.

Recipe calling for mussels, butter, garlic, and tomato sauce.

Mussels, wine, and heavy cream served in individual dishes.

Mussels served with a creamy mustard sauce.

Mussels dipped in a batter made with beer, yogurt, and parmesan and fried.

A selection including herb-marinated mussels, Goan mussel pulao, mussel soups, fritters, casseroles, and broth.

A simple recipe calling for mussels, wine, and green onions.

Made with mussels, rice, onion, tomato, cinnamon, cloves, cardamon, and chillies.